Originally from Hong Kong and following our success we are now expanding our services to serve all health-conscious meat lovers in Asia delivering farm fresh products door to door five days a week. Our company is very transparent with our products and only source from traceable, sustainable, naturally farmed sources. All of our products are antibiotic free, hormone free and flown in fresh each week.
After leaving school at 15 to start my first company, my passion for seeking new opportunities and launching businesses has enabled me to achieve my dream of becoming an entrepreneur. I took my first steps into the fascinating but also challen- ging food industry in 2014, when I started Farmers Market.
I was shocked to see the extent that misleading marketing messages were used in the industry, to the detriment of customers, and was determined to run a food business that had integrity and honesty at its core.
If you ask any of my friends what my qualities are they will say honest, trustworthy, kind, friendly and helpful and those are the qualities I want Farmers Market to be known for. My aim in opening Farmers Market was to be transparent and to give people back their confidence when buying meat. I ensure that my customers understand how our products are farmed, sourced and stored and always link back to the farms we source from.
I want my customers to feel confident in the products and in the industry. Knowledge is power and I am always delighted to be invited to speak at various events about the benefits of meat and how to make sure customers are buying the best they can. Alongside my business commitments, I am also a keen sportsperson, and support a number of local charities.